"The Year 9 and 10 French dinner was nothing but incredible! The food was delicious and it was awesome being able to enjoy French culture. The evening begun with an entrée of escargot (snails), French bread and cheese. Although the snails were an unusual taste, they were still quite delicious. Surrounded by our peers and the Senior French students, we bonded as a class and across year levels throughout the evening."
"The mains consisted of salmon or chicken with a unique French taste. It was as if we were dining in Paris (almost!). After listening to some ‘hilarious’ jokes and stories, it was time for dessert! A chocolate gâteau or crêpes were on the menu. All in all, it was an amazing night not only for us but for Madame Gunn.
"Congratulations to Madame Gunn on welcoming her second grandson!
"Merci Beaucoup to her and Madame Wallas for organising and chaperoning us on the night."